New York Pizza, how do you prepare your pizza to be fresh for long delivery times?

Our New York Pizza is prepared at Pappardelle’s, our New York Brick Oven Pizza restaurant in Bethpage, New York and shipped to you through our affiliate NY Flying Pizza. Pappardelle’s is a well known New York Brick Oven Pizza restaurant on Long Island, New York.

Our New York Pizza is “par” cooked in our brick oven. We then tray and freeze it in our sub zero walk-in box. Your New York brick oven pizza is then placed on a specially designed corrugated board and placed in a special “bubble wrap foil bag” that seals closed for pizza delivery. We then place your New York brick oven pizza in another plastic wrap to seal it a second time. Your New York brick oven pizza is then placed in a heavy duty insulated shipping box with FDA approved Gel Packs to keep the temperature just right and ready for pizza delivery. Our famous Pappardelle’s NY brick oven pizza will arrive and be ready to be popped in the oven or if you choose, placed in your freezer. New York brick oven pizza reheating instructions come right in the box.

New York Brick Oven Pizza restaurant churns out thousands of New York Pizza Pies weekly. Our preperation and delivery methods have been tested and our customers love it. View our testimonial section to see their comments.

Note: During summer months or excessively hot climates your pizza may arrive in a partially thawed state. Just follow the attached instructions for cooking or freezing.